Organic Farming by Janardhan Rao & Amit Singh Sisodiya

Organic farming is an approach to agriculture where the aim is to create integrated, humane, environmentally and economically sustainable agricultural production systems. Organic farming systems rely on ecologically-based practices, such as cultural and biological pest management, and prohibits the use of synthetic chemicals in crop production and use of antibiotics and hormones in livestock production. Many producers, manufacturers, distributors and retailers specialize in growing, processing, and marketing an ever widening array of organic food products.